On Wednesday the FS2 children were so excited to be going on a coach and out of school. We completed the 'farm to fork' trail and took part in many activities. The children kneaded and shaped their own dough which was then baked in the store bakery. It was so delicious! We explored the fruit and vegetable sections and matched the colours to our chart. We found out the names of some unusual fruit that we hadn't seen before. The lady at the fish counter gave us lots of information about fresh fish. We even looked in the warehouse, freezer and staff room. That was very interesting! The time time flew by so quickly as we were so busy. Here are some of our photos.